Giffy’s Famous BBQ Chicken

1-3lbs chicken, cut into 8 sections
2 cups 50 grain Apple Cider Vinegar
1 cup 90/10 Oil, 90% Vegetable oil and 10% Olive oil
1.5 tablespoons of Poultry Seasoning
3 tablespoons of Salt
1 teaspoon of Pepper
2 whole eggs

In a large mixing bowl add apple cider vinegar, oil, poultry seasonings, salt, pepper and eggs. Quickly whisk all ingredients together so that they are blended. Place a ½ cup of sauce in a separate bowl, cover and refrigerate.

Add chicken pieces and let marinade for 24-48 hours in the refrigerator.

After marinating, pre-heat oven to 350 degrees. Place chicken in a 13x9 baking pan and bake for 30 mins uncovered on the middle rack.

Warm up Grill to a med heat. After baking, place chicken bone side down on the grill. Keep moving the chicken away from flames. Cook wings and drumstick for 15 mins then place to side of grill continue breasts and thighs for 10-15 more mins. Make sure chicken is cooked to thoroughly.

When chicken is done put on a serving plate and drizzle the sauce that was put aside on it.